Soften cream cheese, beat with condensed milk slowly. gradually add lemon juice and vanilla. Pour into graham cracker crust. Let sit 3 hours before adding canned cherries on top.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (892g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1467 (47%)|
|Amt Per Serving||% DV|
|Total Fat 163g||217 %|
|Saturated Fat 76.8g||384 %|
|Monounsaturated Fat 62.8g|
|Polyunsanturated Fat 7.9g|
|Cholesterol 394.1mg||121 %|
|Sodium 2081.2mg||72 %|
|Potassium 2167.4mg||57 %|
|Total Carbohydrate 369.9g||109 %|
|Dietary Fiber 3.9g||15 %|
|Sugars, other 366g|
|Protein 57.2g||82 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3139
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.