Try this Grandma's Cherry Cheese Pie recipe, or contribute your own.
Suggest a better descriptionSoften cream cheese, beat with condensed milk slowly. gradually add lemon juice and vanilla. Pour into graham cracker crust. Let sit 3 hours before adding canned cherries on top.
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Serving Size: 1 Serving (892g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3139 | ||
Calories from Fat: 1467 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 163g | 217 % | |
Saturated Fat 76.8g | 384 % | |
Monounsaturated Fat 62.8g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 394.1mg | 121 % | |
Sodium 2081.2mg | 72 % | |
Potassium 2167.4mg | 57 % | |
Total Carbohydrate 369.9g | 109 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 366g | ||
Protein 57.2g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3139
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