Preheat oven to 350 degrees.
Grease an 8-by 8-inch baking pan.
Cream Crisco, sugar and egg. Add flour with baking soda, cinnamon,
nutmeg, cloves, salt and vanilla extract.
Add apples, raisins and nuts. The batter will be dense and very stiff
at this point.
Spread into greased baking dish. Bake for 45 minutes; test with
toothpick for doneness.
Serve plain or with whipped cream or Cream Cheese Icing.
CREAM CHEESE ICING
My grandmother didn't really measure her ingredients. This recipe is
prepared by feel as much as by measurement.
When adding the milk, do so by the tablespoon -- less is always better and easier to correct than an icing that is too thin and runny.
1/2 stick butter
4 ounces cream cheese
1/2 teaspoon vanilla
1/2 (16-ounce) box powdered sugar
Cream butter, cream cheese, vanilla and about 1/4 of the box of
Add a little milk and a little of the remaining powdered sugar.
Alternate milk and sugar until the box is half empty and the icing is
at the right consistency. Spread on top of cooled Apple Cake.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (348g)|
|Recipe Makes: 4|
|Calories from Fat: 310 (26%)|
|Amt Per Serving||% DV|
|Total Fat 34.4g||46 %|
|Saturated Fat 7.4g||37 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 60mg||18 %|
|Sodium 338.6mg||12 %|
|Potassium 560.5mg||15 %|
|Total Carbohydrate 225.3g||66 %|
|Dietary Fiber 7.5g||30 %|
|Sugars, other 217.8g|
|Protein 9.5g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1202
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