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Serving Size: 1 recipe (378g) | ||
Recipe Makes: 1 | ||
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Calories: 1328 | ||
Calories from Fat: 905 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 100.5g | 134 % | |
Saturated Fat 58.8g | 294 % | |
Monounsaturated Fat 28g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 310.1mg | 95 % | |
Sodium 1659.6mg | 57 % | |
Potassium 445.8mg | 12 % | |
Total Carbohydrate 92.5g | 27 % | |
Dietary Fiber 3.6g | 14 % | |
Sugars, other 88.9g | ||
Protein 16.6g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1328
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