Fry 7 strips of bacon in large skillet.
Crumble bacon strips after cooking.
In bacon grease, sauté 1 cup of chopped onion.
Remove from skillet and drain excess grease from onion.
Brown 1 lb. of ground beef.
Drain excess grease.
Add 1 cup of ketchup and 6 tbsp. of brown sugar to beef and stir thoroughly.
Add 2 16 oz. cans of B&M baked beans, onions, and bacon. Mix thoroughly.
Place contents into 9x14 glass baking pan and bake for 30 minutes ~~at; 350 degrees.
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|Serving Size: 1 Serving (114g)|
|Recipe Makes: 20|
|Calories from Fat: 104 (47%)|
|Amt Per Serving||% DV|
|Total Fat 11.5g||15 %|
|Saturated Fat 4.3g||22 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 34mg||10 %|
|Sodium 320.2mg||11 %|
|Potassium 273.7mg||7 %|
|Total Carbohydrate 21g||6 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 19g|
|Protein 9.5g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 220
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