Wash grapes. Cover with water. Cook until soft. Rub through a sieve. Combine sugar and pulp. Simmer slowly, stirring frequently, until thick. The Household Searchlight Date: Sun, 23 Jun 1996 01:08:10 +0000 From: "Wendy Lockman"
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|Serving Size: 1 Serving (300g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 7 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 4.5mg||0 %|
|Potassium 429.4mg||11 %|
|Total Carbohydrate 114g||34 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 112g|
|Protein 1.4g||2 %|
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Calories per serving: 443
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