Try this Grapefruit in a Simple Rosemary Syrup recipe, or contribute your own.
Suggest a better descriptionCombine grapefruit juice, sugar and rosemary in a small saucepan. Simmer the mixture until reduced by one third. Place the supremed grapefruits in 4 small bowls, drizzle with the syrup. Recipe by: CHEF DU JOUR SHOW #DJ9371
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Serving Size: 1 Serving (873g) | ||
Recipe Makes: 1 | ||
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Calories: 694 | ||
Calories from Fat: 7 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.7mg | 0 % | |
Potassium 1098.9mg | 29 % | |
Total Carbohydrate 176.2g | 52 % | |
Dietary Fiber 6g | 24 % | |
Sugars, other 170.2g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 694
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