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|Serving Size: 1 Serving (80g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 46 (27%)|
|Amt Per Serving||% DV|
|Total Fat 5.1g||7 %|
|Saturated Fat 1.7g||9 %|
|Monounsaturated Fat 1.7g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 7.6mg||2 %|
|Sodium 236mg||8 %|
|Potassium 144.5mg||4 %|
|Total Carbohydrate 29.1g||9 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 28g|
|Protein 3.3g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 172
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