1. Sift or mix the above ingredients together in a medium mixing bowl. 2. Cut onion to form bloom with machine. 3. Place onion in bowl of ice water and soak for 1 hour. Remove and shake of excess water. 4. Lightly sprinkle onion top with mix. Turn onion on side and sprinkle sides and between each petal. Turn onion root side up and shake gently to remove excess mix. 5. In large bowl mix BetternEggs and milk. Lightly beat to form a wet batter. 6. With root side down, place onion into batter. Spread petals to ensure batter covers each petal. 7. Bake on a cookie sheet for 30 minutes at 375 degrees F or until golden brown. Serving Size (1/4 recipe) Per MC Nutritional Analysis: Per Serving: 177.4 Cal, 1.2g Fat, 6g Fiber Weight Watcher Points: 2 Recipe by: Great American Steakhouse Onion Machine Posted to MasterCook Digest by Pamela & Dennis
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|Serving Size: 1 Serving (104g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 13 (8%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 1.2mg||0 %|
|Sodium 762.2mg||26 %|
|Potassium 318.9mg||8 %|
|Total Carbohydrate 31.8g||9 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 26.4g|
|Protein 7.8g||11 %|
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Calories per serving: 160
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