A yummy stuffing made with apples. My kids really liked it. I served it with chicken and will make this one again. Enjoy!
Combine all ingredients except butter and water in large bowl and toss with hands to mix. Sprinkle melted butter and water over dressing, tossing with a fork to combine. Use to stuff 12-14 pound turkey.
You can also place this stuffing in a casserole dish, drizzle with some chicken or turkey broth, cover, and bake at 350 degrees for 1 hour. Uncover and bake 15 minutes longer. 8 servings
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Serving Size: 1 Serving (208g) | ||
Recipe Makes: 8 | ||
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Calories: 388 | ||
Calories from Fat: 124 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.8g | 18 % | |
Saturated Fat 5.9g | 29 % | |
Monounsaturated Fat 4.5g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 279.6mg | 86 % | |
Sodium 343.8mg | 12 % | |
Potassium 518mg | 14 % | |
Total Carbohydrate 58g | 17 % | |
Dietary Fiber 4.4g | 17 % | |
Sugars, other 53.6g | ||
Protein 12.4g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 388
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