mix of veggies and rice
Mix it all up and back in 9x13 pan at 425 for 30 min or until potatoes are done. Put in zucchini and rice and more hot water. Stuff should be floating. Bake 1 more hour.
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Serving Size: 1 Serving (1566g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1581 | ||
Calories from Fat: 269 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.8g | 40 % | |
Saturated Fat 4.5g | 22 % | |
Monounsaturated Fat 20.3g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 2117.9mg | 73 % | |
Potassium 4318.1mg | 114 % | |
Total Carbohydrate 300.2g | 88 % | |
Dietary Fiber 27.2g | 109 % | |
Sugars, other 273g | ||
Protein 33.6g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1581
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