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|Serving Size: 1 Serving (483g)|
|Recipe Makes: 2|
|Calories from Fat: 158 (21%)|
|Amt Per Serving||% DV|
|Total Fat 17.6g||23 %|
|Saturated Fat 2.7g||13 %|
|Monounsaturated Fat 8.1g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 136.9mg||42 %|
|Sodium 599.7mg||21 %|
|Potassium 1471.2mg||39 %|
|Total Carbohydrate 79.2g||23 %|
|Dietary Fiber 9.6g||38 %|
|Sugars, other 69.6g|
|Protein 71.6g||102 %|
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Calories per serving: 770
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