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|Serving Size: 1 serving (465g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 37 (12%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 1g|
|Cholesterol 0.2mg||0 %|
|Sodium 38.1mg||1 %|
|Potassium 288.8mg||8 %|
|Total Carbohydrate 61.3g||18 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 58.1g|
|Protein 6.5g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 309
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