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|Serving Size: 1 serving (255g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 236 (80%)|
|Amt Per Serving||% DV|
|Total Fat 26.2g||35 %|
|Saturated Fat 8.1g||41 %|
|Monounsaturated Fat 14.9g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 33.4mg||10 %|
|Sodium 716.3mg||25 %|
|Potassium 301.3mg||8 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 9.3g|
|Protein 6.7g||10 %|
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Calories per serving: 296
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