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Serving Size: 1 (561g) | ||
Recipe Makes: 1 | ||
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Calories: 718 | ||
Calories from Fat: 189 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21g | 28 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 66.8mg | 21 % | |
Sodium 2138.5mg | 74 % | |
Potassium 977.3mg | 26 % | |
Total Carbohydrate 102.5g | 30 % | |
Dietary Fiber 19.7g | 79 % | |
Sugars, other 82.8g | ||
Protein 32.7g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 718
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