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Serving Size: 1 recipe (5535g) | ||
Recipe Makes: 1 | ||
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Calories: 4262 | ||
Calories from Fat: 45 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 2.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 332.1mg | 11 % | |
Potassium 23302.4mg | 613 % | |
Total Carbohydrate 967g | 284 % | |
Dietary Fiber 121.8g | 487 % | |
Sugars, other 845.2g | ||
Protein 111.8g | 160 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4262
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