Try this Green Bean Bundles recipe, or contribute your own.
Suggest a better descriptionCook green beans in boiling water for 5 minutes. Drain. To make bundles, wrap 10-12 beans with 1 strip of bacon, twisting the ends of bacon and then securing with a toothpick. Place bundles in a greased glass-baking dish. Combine sugar, soy sauce, garlic powder and butter in a saucepan. Heat until butter melts. Season with salt and pepper. Pout mixture over bundles and refrigerate several hours overnight. Allow dish to reach room temperature before baking. Bake in 350 degree oven for 30 minutes.
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Serving Size: 1 Serving (1840g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4852 | ||
Calories from Fat: 3499 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 388.7g | 518 % | |
Saturated Fat 184.3g | 922 % | |
Monounsaturated Fat 138.5g | ||
Polyunsanturated Fat 30.3g | ||
Cholesterol 794.3mg | 244 % | |
Sodium 6835.5mg | 236 % | |
Potassium 3266.4mg | 86 % | |
Total Carbohydrate 290.1g | 85 % | |
Dietary Fiber 31.2g | 125 % | |
Sugars, other 258.9g | ||
Protein 74.5g | 106 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4852
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