Try this Green Bean Casserole recipe, or contribute your own.
Suggest a better descriptionMix soup, milk, soy sauce, salt and pepper together. Add green beans and 1/2 of French fried onions. Place in 1-1/2 qt. casserole dish.
Bake at 350 for 30 minutes or until hot.
Sprinkle with remaining onions and bake an additional 5 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (115g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 47 | ||
Calories from Fat: 8 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 2mg | 1 % | |
Sodium 11.3mg | 0 % | |
Potassium 246.6mg | 6 % | |
Total Carbohydrate 7.7g | 2 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 5.4g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 47
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