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|Serving Size: 1 -3 serving (375g)|
|Recipe Makes: 2-3 servings|
|Calories from Fat: 49 (21%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 0.7g||3 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0mg||0 %|
|Sodium 83mg||3 %|
|Potassium 1091.2mg||29 %|
|Total Carbohydrate 37.2g||11 %|
|Dietary Fiber 12.4g||50 %|
|Sugars, other 24.9g|
|Protein 13.8g||20 %|
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Calories per serving: 230
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