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|Serving Size: 1 recipe (345g)|
|Recipe Makes: 1|
|Calories from Fat: 363 (78%)|
|Amt Per Serving||% DV|
|Total Fat 40.3g||54 %|
|Saturated Fat 10.8g||54 %|
|Monounsaturated Fat 22.8g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 33.6mg||10 %|
|Sodium 69mg||2 %|
|Potassium 1393.6mg||37 %|
|Total Carbohydrate 26.6g||8 %|
|Dietary Fiber 14.9g||59 %|
|Sugars, other 11.8g|
|Protein 8.4g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 466
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