Blend all ingredients into a food processor and add more olive oil if the mixture is too thick!
Serve with roasted veg (we chose cauliflower), fresh veg, in a wrap or anything you can think of!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (232g)|
|Recipe Makes: 1|
|Calories from Fat: 266 (78%)|
|Amt Per Serving||% DV|
|Total Fat 29.5g||39 %|
|Saturated Fat 4.3g||22 %|
|Monounsaturated Fat 19.7g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 0.6mg||0 %|
|Sodium 37.7mg||1 %|
|Potassium 1052.9mg||28 %|
|Total Carbohydrate 19.5g||6 %|
|Dietary Fiber 13.5g||54 %|
|Sugars, other 6g|
|Protein 5.8g||8 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 339
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