"This is a quickly prepared recipe, and is always juicy and crunchy at the same time. It is a healthy lunch, or used as a cold dinner salad for hot summer nights. Excellent for potlucks."

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INGREDIENTS

1 (16 ounce) package frozen green peas
1 (8 ounce) can sliced water chestnuts ; drained and cut into strip
6 roma (plum) tomatoes ; chopped
1/2 onion, minced
2 medium sweet pickles ; finely chopped
3/4 cup mayonnaise
1/8 cup lemon juice

to 7 servings

INSTRUCTIONS

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 to 7 serving (156g
Recipe Makes: 6 to 7 servi

Calories: 123
Calories from Fat: 91 (74%)

Amt Per Serving		% DV

	Total Fat 10.1g	13 %
	Saturated Fat 1.5g	8 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0.1g
Cholesterol 10.5mg		3 %
Sodium 245.3mg		8 %
Potassium 310.3mg		8 %
Total Carbohydrate 7.6g		2 %
	Dietary Fiber 1.5g	6 %
	Sugars, other 6.1g
Protein 1.3g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 123

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