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|Serving Size: 1 Serving (80g)|
|Recipe Makes: 1|
|Calories from Fat: 145 (69%)|
|Amt Per Serving||% DV|
|Total Fat 16.1g||21 %|
|Saturated Fat 12g||60 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 2g|
|Cholesterol 0mg||0 %|
|Sodium 2mg||0 %|
|Potassium 223.2mg||6 %|
|Total Carbohydrate 16.8g||5 %|
|Dietary Fiber 4.4g||17 %|
|Sugars, other 12.4g|
|Protein 1.8g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 209
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