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Name: Green Tomato Minced Meat
Prep time: 30 min
Total time: 4 h
Yield: 8
Cuisine: American
Ingredients: 3/4 c Any sweet fruit juice; 3 tb Cinnamon; 1 c Beef stock; 1 1/2 ts Allspice; 20 Green tomatoes,cored; 6 tb Orange rind; 1 ts Cloves; 1 1/2 lb Raisins; 1 ts Ginger; 3/4 c Minced citron; 3 ts Salt; 1/2 c Suet; 18 Tart apples,peeled; 1/2 ts Nutmeg (1/2 to 1 tsp); Brandy,if desired; 1 lb Cubed stew beef

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INGREDIENTS

3/4 c Any sweet fruit juice
3 tb Cinnamon
1 c Beef stock
1 1/2 ts Allspice
20 Green tomatoes,cored
6 tb Orange rind
1 ts Cloves
1 1/2 lb Raisins
1 ts Ginger
3/4 c Minced citron
3 ts Salt
1/2 c Suet
18 Tart apples,peeled
1/2 ts Nutmeg (1/2 to 1 tsp)
Brandy,if desired
1 lb Cubed stew beef

Servings

INSTRUCTIONS

Cover meat with water and simmer until tender.Force meat,suet, tomatoes and apples through coarse food chopper.Add remaining ingredients(except brandy) and simmer 1 hour,stirring frequently. Fill 3 hot,sterilized 1 quart jars.Place 2 tbsp. brandy on top, if desired.Seal.Store in cool place.

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Nutrition

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Serving Size: 1 Serving (289g)
Recipe Makes: 8 Servings

Calories: 558
Calories from Fat: 225 (40%)

Amt Per Serving		% DV

	Total Fat 25g	33 %
	Saturated Fat 12g	60 %
	Monounsaturated Fat 9.4g
	Polyunsanturated Fat 0.9g
Cholesterol 49.9mg		15 %
Sodium 288.7mg		10 %
Potassium 1084.7mg		29 %
Total Carbohydrate 76.5g		22 %
	Dietary Fiber 7.4g	30 %
	Sugars, other 69g
Protein 15.5g		22 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 558

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