Easy and simple recipe for a delicious and melty sandwich.
Preheat your skillet to 350 degrees. Take the bag of bread and grab 2 slices. Then take your butter and thinly spread it on one side of each slice. Grab your cheese and ham and place it on the unbuttered side of the bread. (Tip: to check if your skillet is warm enough to cook on, place a drop of water onto it.) When your skillet has been heated, place the buttered side face out and cook. Lift a corner to see if the side is done. If it is, use a spatula to flip the grilled cheese and allow to finish cooking. Place done sandwich on a plate, cut in triangle, and serve.
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Serving Size: 1 Serving (223g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 566 | ||
Calories from Fat: 288 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32g | 43 % | |
Saturated Fat 16.8g | 84 % | |
Monounsaturated Fat 11.1g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 128.5mg | 40 % | |
Sodium 2178.2mg | 75 % | |
Potassium 429.3mg | 11 % | |
Total Carbohydrate 31.2g | 9 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 28.5g | ||
Protein 36.7g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 566
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