Butter one side of each slice of bread.
Place one piece butter side down in a pre-heated pan.
Add thin slices of tomato, avocado, and bacon.
Top with last slice of bread and heat until both sides are toasted brown.
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|Serving Size: 1 Serving (939g)|
|Recipe Makes: 1|
|Calories from Fat: 2199 (69%)|
|Amt Per Serving||% DV|
|Total Fat 244.3g||326 %|
|Saturated Fat 130.5g||652 %|
|Monounsaturated Fat 79.6g|
|Polyunsanturated Fat 16.1g|
|Cholesterol 524mg||161 %|
|Sodium 3955.6mg||136 %|
|Potassium 1863.8mg||49 %|
|Total Carbohydrate 210.6g||62 %|
|Dietary Fiber 22.9g||92 %|
|Sugars, other 187.7g|
|Protein 52.7g||75 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3184
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