1. Combine all ingredients for Honey Mustard Vinaigrette and mix well using a whisk or by shaking.
2. Combine the chicken, arugula, cranberries, avocado, goat cheese, walnuts, vinaigrette, salt and pepper in a large bowl. Toss to fully incorporate dressing
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (218g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 335 (67%)|
|Amt Per Serving||% DV|
|Total Fat 37.2g||50 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 18.6g|
|Polyunsanturated Fat 9.3g|
|Cholesterol 82.6mg||25 %|
|Sodium 188.5mg||6 %|
|Potassium 636.4mg||17 %|
|Total Carbohydrate 11.2g||3 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 6.5g|
|Protein 32.2g||46 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 500
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