Prepare salad. Top with grilled chicken.
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|Serving Size: 1 Serving (245g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 167 (52%)|
|Amt Per Serving||% DV|
|Total Fat 18.6g||25 %|
|Saturated Fat 7.1g||35 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 80.6mg||25 %|
|Sodium 706.3mg||24 %|
|Potassium 488.7mg||13 %|
|Total Carbohydrate 12.9g||4 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 10.5g|
|Protein 25.9g||37 %|
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Calories per serving: 321
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