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Serving Size: 1 recipe (1769g) | ||
Recipe Makes: 1 | ||
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Calories: 6696 | ||
Calories from Fat: 1513 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 168.1g | 224 % | |
Saturated Fat 68.8g | 344 % | |
Monounsaturated Fat 44g | ||
Polyunsanturated Fat 38.3g | ||
Cholesterol 243mg | 75 % | |
Sodium 1170.6mg | 40 % | |
Potassium 4814mg | 127 % | |
Total Carbohydrate 1197.8g | 352 % | |
Dietary Fiber 118.5g | 474 % | |
Sugars, other 1079.3g | ||
Protein 153.3g | 219 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6696
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