View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (316g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 315 (50%)|
|Amt Per Serving||% DV|
|Total Fat 35g||47 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 14.4g|
|Polyunsanturated Fat 7.5g|
|Cholesterol 172.5mg||53 %|
|Sodium 163.9mg||6 %|
|Potassium 585.1mg||15 %|
|Total Carbohydrate 27.8g||8 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 25.5g|
|Protein 46.9g||67 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 624
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!