Try this Grilled Garlic Bread recipe, or contribute your own.
Suggest a better descriptionSource: Southern Living
Slice bread into pieces.
Cook butter, garlic, salt and pepper in a small skillet over medium, stirring occasionally, 5 minutes. Stir in parsley. Reduce heat to low; cover to keep warm. Place bread pieces, split side down, on uncoiled grill grates over medium heat. Grill uncovered until slightly charred and crisp, 1 minute. Flip bread and grill 1 minute. Remove from grill. Brush cut sides of bread with warm butter mix.
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Serving Size: 1 Serving (116g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 634 | ||
Calories from Fat: 624 (98%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.3g | 92 % | |
Saturated Fat 43.8g | 219 % | |
Monounsaturated Fat 18g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 183.2mg | 56 % | |
Sodium 1229.2mg | 42 % | |
Potassium 154.3mg | 4 % | |
Total Carbohydrate 5g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 4.3g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 634
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