Grilled Pizza Caprese
by sbjonas
From Five Easy Pizzas - and Beer! Cooking Class with Chef Philippe Audax
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INGREDIENTS
- 1 cup Tomato ; seeded and diced
- 1 1/2 cup Mozzarella ; grated
- 1/2 cup Green onion ; thinly sliced
- 1/2 cup Basil ; chiffonade
- 2 tablespoon Olive oil
- 2 tablespoon Balsamic Vinegar
- 2 large cloves Garlic ; minced
- 1 tube (10 oz) Pizza Dough
- 1/4 cup Parmesan ; grated
INSTRUCTIONS
Mix together first 7 ingredients in a medium bowl. Let mixture stand 15-30 minutes at room temperature. Oil grill rack. Preheat grill to medium-high.
Unroll pizza dough onto work surface, stretching to form a 12x12 square. Cut into 4 equal pieces. Using a large spatula, transfer dough to grill rack; cover and grill until bottoms are brown - about 4 minutes. Turn squares over and immediately top each with tomato mixture, leaving 1/2 inch border. Cover and grill until pizza bottoms are brown and cheese is melted, about 4 minutes. Sprinkle pizzas with parmesan and serve.
NOTES
Paired with Weihenstephaner Original (beer) from Germany
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (159g) | ||
| Recipe Makes: 4-6 Servings | ||
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| Calories: 276 | ||
| Calories from Fat: 154 (56%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 17.2g | 23 % | |
| Saturated Fat 9.9g | 50 % | |
| Monounsaturated Fat 5.6g | ||
| Polyunsanturated Fat 0.7g | ||
| Cholesterol 59.9mg | 18 % | |
| Sodium 627.6mg | 22 % | |
| Potassium 239.8mg | 6 % | |
| Total Carbohydrate 6.5g | 2 % | |
| Dietary Fiber 0.9g | 4 % | |
| Sugars, other 5.6g | ||
| Protein 23.9g | 34 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 276
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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