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|Serving Size: 1 servings (serving|
|Recipe Makes: 8 servings (|
|Calories from Fat: 136 (44%)|
|Amt Per Serving||% DV|
|Total Fat 15.1g||20 %|
|Saturated Fat 5.7g||29 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 76mg||23 %|
|Sodium 531.3mg||18 %|
|Potassium 635.3mg||17 %|
|Total Carbohydrate 10.3g||3 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 8.3g|
|Protein 32.3g||46 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 312
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