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|Serving Size: 1 recipe (2580g)|
|Recipe Makes: 1|
|Calories from Fat: 12 (3%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 39.7mg||1 %|
|Potassium 1001.9mg||26 %|
|Total Carbohydrate 112.1g||33 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 110.1g|
|Protein 1g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 456
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