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|Serving Size: 1 Serving (11505g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 1780 (19%)|
|Amt Per Serving||% DV|
|Total Fat 197.8g||264 %|
|Saturated Fat 55.4g||277 %|
|Monounsaturated Fat 56g|
|Polyunsanturated Fat 52.5g|
|Cholesterol 883.8mg||272 %|
|Sodium 12840.5mg||443 %|
|Potassium 25270mg||665 %|
|Total Carbohydrate 1403.9g||413 %|
|Dietary Fiber 378.3g||1513 %|
|Sugars, other 1025.6g|
|Protein 708.9g||1013 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 9587
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