Ground Beef with Homemade Taco Seasoning Mix

Ground beef with taco seasoning

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Name: Ground Beef with Homemade Taco Seasoning Mix
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 teaspoons Dried minced onion; 1 teaspoon Salt; 1 teaspoon Chili powder; 1/2 teaspoon Cornstarch; 1/2 teaspoon Ground cumin; 1/2 teaspoon Red pepper flakes Optional; 1/4 teaspoon Cayenne pepper Optional; 1/4 teaspoon Dried minced garlic; 1/4 teaspoon Dried oregano; 1 pound Ground beef; 1 cup Water

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INGREDIENTS

2 teaspoons Dried minced onion
1 teaspoon Salt
1 teaspoon Chili powder
1/2 teaspoon Cornstarch
1/2 teaspoon Ground cumin
1/2 teaspoon Red pepper flakes ; Optional
1/4 teaspoon Cayenne pepper ; Optional
1/4 teaspoon Dried minced garlic
1/4 teaspoon Dried oregano
1 pound Ground beef
1 cup Water

INSTRUCTIONS

Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.

Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.

Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.

Can use beef in any sort of taco type dish.

NOTES

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Nutrition

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Serving Size: 1 Serving (87g)
Recipe Makes: 8 Servings

Calories: 125
Calories from Fat: 77 (62%)

Amt Per Serving		% DV

	Total Fat 8.6g	11 %
	Saturated Fat 3.3g	17 %
	Monounsaturated Fat 3.7g
	Polyunsanturated Fat 0.3g
Cholesterol 38.6mg		12 %
Sodium 40.7mg		1 %
Potassium 179.3mg		5 %
Total Carbohydrate 0.7g		0 %
	Dietary Fiber 0.1g	1 %
	Sugars, other 0.5g
Protein 10.6g		15 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 125

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