1. Mash avocados in large bowl
2. Prepare all other ingredients into small bowl
3. Add ingredients to avocados
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1752g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1078 (68%)|
|Amt Per Serving||% DV|
|Total Fat 119.8g||160 %|
|Saturated Fat 17.3g||87 %|
|Monounsaturated Fat 79g|
|Polyunsanturated Fat 15.1g|
|Cholesterol 0mg||0 %|
|Sodium 86.1mg||3 %|
|Potassium 5015.6mg||132 %|
|Total Carbohydrate 165.2g||49 %|
|Dietary Fiber 79.2g||317 %|
|Sugars, other 86g|
|Protein 23.5g||34 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1581
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