Guinness Cheesecake
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INGREDIENTS
- 2 pk Of cream cheese (8 oz.)
- 1/2 ts Cinnamon.
- 1/4 Guinness Extra Stout
- 1 ts Vanilla
- 1/2 c Sugar
INSTRUCTIONS
I mixed this all up, but it seemed a little thin, so I added 2 tbsp of flour (it may need more, and finally) 2 eggs. I poured this into a nilla wafer crust, but I suggest you use a springform pan because it will rise. Bake at 350 F for about 40 minutes. It tastes pretty good, but it doesnt hold together all that well. Next time Ill try an extra egg. Have fun! The cheesecake comes out a pale tan. You might be able to mix it with a chocolate cheesecake mix for a "black and tan". * The Polka Dot Palace BBS 1-201-822-3627. Posted by THE PRESTIDIGITATOR Posted to MC-Recipe Digest V1 #704 by Lisa Clarke
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Cake (306g) | ||
| Recipe Makes: 1 Cake | ||
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| Calories: 1176 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0.5mg | 0 % | |
| Potassium 17.8mg | 0 % | |
| Total Carbohydrate 301.5g | 89 % | |
| Dietary Fiber 0.7g | 3 % | |
| Sugars, other 300.8g | ||
| Protein 0.1g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1176
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