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|Serving Size: 1 Serving (558g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 38 (10%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 4.8mg||1 %|
|Sodium 530mg||18 %|
|Potassium 358.4mg||9 %|
|Total Carbohydrate 69.7g||21 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 68g|
|Protein 10g||14 %|
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Calories per serving: 364
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