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|Serving Size: 1 recipe (571g)|
|Recipe Makes: 1|
|Calories from Fat: 492 (52%)|
|Amt Per Serving||% DV|
|Total Fat 54.6g||73 %|
|Saturated Fat 21.1g||105 %|
|Monounsaturated Fat 23.4g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 281.2mg||87 %|
|Sodium 749.5mg||26 %|
|Potassium 2094.4mg||55 %|
|Total Carbohydrate 14.6g||4 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 12.6g|
|Protein 94.4g||135 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 947
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