1. Heat oven to 375 degrees. Place pie crust in 9 inch glass pie pan as directed on box for one crust filled pie.
2. Layer ham, cheese and broccoli in crust lined pan. In medium bowl,beat eggs and milk with fork. Stir in remaining ingredients, Pour over broccoli.
3. Bake 35-45 minutes or until knife inserted in center comes out clean. let stand 5-10 minutes before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (178g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 60 (39%)|
|Amt Per Serving||% DV|
|Total Fat 6.7g||9 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 39.7mg||12 %|
|Sodium 644.4mg||22 %|
|Potassium 398.9mg||10 %|
|Total Carbohydrate 6g||2 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 6g|
|Protein 16.5g||24 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 154
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