Try this Ham Barb-que recipe, or contribute your own.
Suggest a better descriptionCook ham and onion 15 minutes drain off excess liquid. Add rest of ingredients and cook until heated through. Serve on soft buns.
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Serving Size: 1 Serving (937g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4685 | ||
Calories from Fat: 4328 (92%) | ||
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Amt Per Serving | % DV | |
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Total Fat 480.9g | 641 % | |
Saturated Fat 158.2g | 791 % | |
Monounsaturated Fat 216.9g | ||
Polyunsanturated Fat 62.6g | ||
Cholesterol 555.3mg | 171 % | |
Sodium 5590.1mg | 193 % | |
Potassium 1623.2mg | 43 % | |
Total Carbohydrate 19.8g | 6 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 19.3g | ||
Protein 68.4g | 98 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4685
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