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|Serving Size: 1 Serving (175g)|
|Recipe Makes: 4|
|Calories from Fat: 48 (15%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 2.8g||14 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 10.8mg||3 %|
|Sodium 30.2mg||1 %|
|Potassium 96.5mg||3 %|
|Total Carbohydrate 61.3g||18 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 60.7g|
|Protein 5.7g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 323
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