Hamburger Boat
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INGREDIENTS
- 1 Onion; diced
- 15 oz Tomato sauce
- 1 pk Mozzarella cheese slices
- 1 cn Mushrooms; sliced
- 1 lb Ground beef
- 1 Loaf French bread
INSTRUCTIONS
Remove center of bread to make a boat shape. Brown ground beef; add sauce, mushrooms and onion. Simmer 2-3 minutes. Pour into bread and top with slices of cheese. Heat on baking sheet at 350F for 10-15 minutes or until the cheese melts. Slice to serve. Serves 5-6. Per serving: 565 Calories (kcal); 27g Total Fat; (43% calories from fat); 25g Protein; 55g Carbohydrate; 77mg Cholesterol; 1130mg Sodium Food Exchanges: 3 1/2 Grain(Starch); 2 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 4 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
NOTES
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Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1524g) | ||
| Recipe Makes: 5 servings | ||
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| Calories: 1032 | ||
| Calories from Fat: 440 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 48.9g | 65 % | |
| Saturated Fat 17.9g | 89 % | |
| Monounsaturated Fat 16.2g | ||
| Polyunsanturated Fat 2.4g | ||
| Cholesterol 136.1mg | 42 % | |
| Sodium 7243.2mg | 250 % | |
| Potassium 4751.4mg | 125 % | |
| Total Carbohydrate 106.6g | 31 % | |
| Dietary Fiber 20.7g | 83 % | |
| Sugars, other 85.8g | ||
| Protein 53.3g | 76 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1032
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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