This is a small batch I use in my bread machine. Mix on manual setting, when completed divide into 8 pieces form into balls then place on greased cookie sheet. Flatten each ball into a 4" diameter. Cover; let rise in warm place 15 to 30 min.You can if you wish brush buns with beaten egg and sprinkle with additional parmesan cheese. Bake at 400 degree for 10 to 12 min. >From: email@example.com (John and Marcia Bean) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
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|Serving Size: 1 Serving (222g)|
|Recipe Makes: 8|
|Calories from Fat: 67 (9%)|
|Amt Per Serving||% DV|
|Total Fat 7.5g||10 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 29.4mg||9 %|
|Sodium 31mg||1 %|
|Potassium 237.3mg||6 %|
|Total Carbohydrate 145.9g||43 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 140.8g|
|Protein 25.1g||36 %|
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Calories per serving: 765
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