Hamburger Salad
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INGREDIENTS
- 1 1/2 lbs Ground beef
- 1 head Lettuce
- Honey French Dressing
INSTRUCTIONS
1. Brown ground beef on stove top
2. Mix into a salad
3. Add a generous amount of dressing
4. Place plate over top bowl and shake vigorously to mix contents
5. Enjoy
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (497g) | ||
| Recipe Makes: 4 | ||
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| Calories: 1023 | ||
| Calories from Fat: 770 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 85.5g | 114 % | |
| Saturated Fat 32.3g | 162 % | |
| Monounsaturated Fat 29.4g | ||
| Polyunsanturated Fat 2g | ||
| Cholesterol 255.1mg | 79 % | |
| Sodium 240.5mg | 8 % | |
| Potassium 1216.6mg | 32 % | |
| Total Carbohydrate 5.1g | 2 % | |
| Dietary Fiber 3.3g | 13 % | |
| Sugars, other 1.9g | ||
| Protein 55.5g | 79 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1023
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