Hamburger Steak & Mushroom gravy
by jennifernobles
great
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INGREDIENTS
- 1 1/2 pound Ground turkey
- 1 1/2 pound Ground beef
- 2 packages Mushroom gravy
- 2 cups Water
- 1/2 teaspoon Chili powder
- 1/2 teaspoon Seasoning salt
- 2 tablespoon Worcestershire sauce
INSTRUCTIONS
Mix ground turkey, ground beef, chili powder, and seasoning salt
Bake or fry until desired doneness
Mix water and gravy packets as diredcted on package
Pour gravy over burgers in serving dish
Enjoy!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (312g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 314 | ||
| Calories from Fat: 123 (39%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 13.7g | 18 % | |
| Saturated Fat 4g | 20 % | |
| Monounsaturated Fat 4.5g | ||
| Polyunsanturated Fat 3.5g | ||
| Cholesterol 124.7mg | 38 % | |
| Sodium 2161.2mg | 75 % | |
| Potassium 711.5mg | 19 % | |
| Total Carbohydrate 2.3g | 1 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 2.3g | ||
| Protein 42.5g | 61 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 314
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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