Brown hamburger in skillet, drain any fat.
Combine all ingredients in large stock pot. Simmer until done.
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|Serving Size: 1 Serving (1627g)|
|Recipe Makes: Servings|
|Calories from Fat: 843 (56%)|
|Amt Per Serving||% DV|
|Total Fat 93.7g||125 %|
|Saturated Fat 35.4g||177 %|
|Monounsaturated Fat 40.3g|
|Polyunsanturated Fat 3.7g|
|Cholesterol 322.1mg||99 %|
|Sodium 1174.5mg||40 %|
|Potassium 3619.5mg||95 %|
|Total Carbohydrate 73.3g||22 %|
|Dietary Fiber 21.8g||87 %|
|Sugars, other 51.6g|
|Protein 93.5g||134 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1500
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