HAMBURGER STROGANOFF
by SLCGUY
From "Betty Crocker's Good and Easy Cook Book," 1954
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INGREDIENTS
- 1/2 cup Onion ; minced
- 1 clove Garlic ; minced
- 1/4 cup Butter
- 1 pound ground beef
- 2 tablespoons Flour
- 2 teaspoons Salt
- 1/4 teaspoon pepper
- 1 pound mushrooms ; fresh
- 8 ounces OR mushrooms ; canned; sliced
- 10 1/2 can cream of mushroom soup ; undiluted
- 1 cup sour cream
- 2 tablespoons parsley ; minced
INSTRUCTIONS
***Saute onion and garlic in butter over medium heat. Add meat and brown. Add flour, salt, pepper, and mushrooms. Cook 5 minutes. Add soup, simmer uncovered 10 minutes. Stir in sour cream. Heat through. Sprinkle with parsley. Serve with noodles***
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (952g) | ||
| Recipe Makes: 5 | ||
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| Calories: 1033 | ||
| Calories from Fat: 686 (66%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 76.2g | 102 % | |
| Saturated Fat 29.7g | 148 % | |
| Monounsaturated Fat 19.6g | ||
| Polyunsanturated Fat 10.7g | ||
| Cholesterol 125.5mg | 39 % | |
| Sodium 4334.7mg | 149 % | |
| Potassium 1248.4mg | 33 % | |
| Total Carbohydrate 56.2g | 17 % | |
| Dietary Fiber 2.3g | 9 % | |
| Sugars, other 53.9g | ||
| Protein 35.2g | 50 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1033
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