In a large mixing bowl, add the ground beef, marinade, salt, and pepper; mix well. Form beef into patties. Bake, fry, or grill the patties to your preference.
Slice the tomatoes and onion.
Dress the buns with your preference of condiment. Add a beef patty. Top with your favorite vegetables and cheese if desired. Serve with chips or fries.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (552g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 387 (59%)|
|Amt Per Serving||% DV|
|Total Fat 42.9g||57 %|
|Saturated Fat 16.7g||83 %|
|Monounsaturated Fat 18.6g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 192.8mg||59 %|
|Sodium 241.7mg||8 %|
|Potassium 1371.4mg||36 %|
|Total Carbohydrate 10g||3 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 6.5g|
|Protein 56g||80 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 659
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!