Divide Hamburger into 8 burgers and grill. Place in Buns and put back into bun bag to steam.
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|Serving Size: 1 Serving (1576g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2052 (55%)|
|Amt Per Serving||% DV|
|Total Fat 228g||304 %|
|Saturated Fat 79.8g||399 %|
|Monounsaturated Fat 83.5g|
|Polyunsanturated Fat 34.7g|
|Cholesterol 616.9mg||190 %|
|Sodium 2792mg||96 %|
|Potassium 7008.1mg||184 %|
|Total Carbohydrate 220g||65 %|
|Dietary Fiber 17.2g||69 %|
|Sugars, other 202.8g|
|Protein 202.2g||289 %|
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Calories per serving: 3758
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